eventsfind us at08.13.2011
The Bite of Oregon We will be there from 4 - 8 pm for Chef's Demo.
Beaverton Framer Market We will be there from 11 - 11:30 am for Chef's Demo.
KOIN TV Channel 6 - LIVE Watch Katherine demonstrate how to make the perfect salad rolls. Click on the image.
reviewswhat our fans are saying about us
The Oregonian Newspaper: "Having dinner at a small Tualatin restaurant in a busy shopping center near Interstate 5 might not sound all that appealing, but give Bambuza a chance and you'll likely be surprised by food that is bursting with flavor..." Read More
The Oregonian Newspaper: "Bambuza Vietnam Bistro offers a wealth of flavors, textures and fragrances for meat eaters, vegetarians and folks on a gluten-free diet..." Read More
Portland Monthly Magazine: "Bambuza serves up fresh, filling, and flavorful Vietnamese food in a chic setting that blends seamlessly with the space-age condos and eco-chic offices of SoWa...." Read More
Good Stuff NW: "The menu is full of the salad rolls, noodle soups, noodle bowls (top) and entrees familiar to fans of Vietnamese cuisine, with a focus on fresh ingredients made on premises..." Read More
Steve: "Probably the biggest Pho bowl I've seen in Oregon, very good value. the other items I noticed were big too. Will have to try the other dishes next time...." Read More
Kevin: "BEST Drunken Crispy Chicken. If you ask to have it loaded up with veggies they'll stack the plate with Bok Choy, Carrots & Broccoli. Excellent personalized service. Clean, enjoyable and relaxed environment. Great experience!" Read More
Min: "The Coconut Summer Rolls are amazing. I could live on the Papaya salad and the Mango salad..." Read More
Thomas: "on the bike loop my wife and I love to take the steel bridge/sellwood bridge loop on our bikes...Bambuza was a real find...we love good food and were very happy with Bambuza's salad rolls, duck noodle soup and veagtable dish along with 2 glasses of wine...35$...we will go again..." Read More